Chefchaouen, Morocco

CHEF-CHAOUENRESTAURANT — Restaurant Marocain à Chefchaouen, cuisine traditionnelle marocaine : tagines, couscous, pastilla et thé à la menthe

Restaurant

Authentic Moroccan cuisine in the heart of Chefchaouen.

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Entrance of a Chefchaouen restaurant with blue walls, terracotta pots, and warm interior lighting

Our Story

Authentic Moroccan Cuisine in Chefchaouen

In the blue lanes of the Chefchaouen medina, where the Rif mountains meet the sky, CHEF-CHAOUEN RESTAURANT welcomes travelers and locals alike to experience the warmth of authentic Moroccan hospitality.

Our kitchen honors generations of family recipes — slow-cooked tagines, hand-rolled couscous, fragrant spices, and mint tea poured with care. Every dish is prepared with fresh, locally sourced ingredients and a deep respect for tradition.

More than a meal, dining with us is an invitation to pause, to gather, and to taste the soul of Chefchaouen.

Discover Our Menu

Signature Dishes

Signature Moroccan Dishes in Chefchaouen

A selection of the Moroccan dishes our guests return for: tagines, couscous, and pastilla, crafted with time-honored techniques and the freshest local ingredients.

Tagine d'agneau au safran et fruits secs — restaurant marocain CHEF-CHAOUEN à Chefchaouen

Meat Tajine

Tender meat slowly cooked with prunes, caramelized onions, Moroccan spices, toasted almonds and sesame seeds.

75 MAD
Couscous marocain aux sept légumes — restaurant marocain CHEF-CHAOUEN à Chefchaouen

Chicken Couscous

Hand-rolled semolina, tender vegetables, chickpeas, and caramelized onions.

65 MAD
Pastilla au lait marocaine — dessert restaurant marocain CHEF-CHAOUEN à Chefchaouen

Jawhara (Milk Pastilla)

This pastilla is an incredible dessert made with orange milk cream, authentic flavor and almonds.

35 MAD
Pâtisserie marocaine — dessert restaurant marocain CHEF-CHAOUEN à Chefchaouen

Chicken Pastilla

Crisp phyllo, spiced chicken, almonds, dusted with cinnamon and sugar.

70 MAD
Cooking Class

Cook Moroccan cuisine with our chef

3 hours in our kitchen, then at the table to enjoy what you have made.

  • Cook with our chef
  • Fresh & organic ingredients
  • Mint tea included

From

40 €/ person

3 hours

VIP panoramic: 70 €

Book the class

By reservation — limited seats.

@chef_chaouen_restaurant

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Real moments, real guests, real flavors. A lot more is coming soon — stay close and follow the journey.

Chef-Chaouen Restaurant sign at night, deep blue wall lit by warm golden light
Cheers with two glasses against a mountain sunset, henna-patterned hands
Restaurant interior with colorful mosaic glass pendant lamps glowing red, orange, yellow and blue
Four smiling guests at a table in the blue-tiled dining room
Restaurant dining room with brass lamps and navy blue velvet benches
Two guests taking a selfie at the restaurant table

Reviews

Guest Reviews of Our Chefchaouen Restaurant

Rated by travelers from around the world

Eugenie Gagnon

Eugenie Gagnon

Google

“Très beau restaurant, propre et confortable. Personnel acceuillant et aimable. Bel endroit où aller prendre un repas. Bonne appétit.”

karim gueras

karim gueras

Google

“Une expérience exceptionnelle à Chefchaouen. Cuisine raffinée, service impeccable et ambiance chaleureuse. Les prix sont très raisonnables (100–150 MAD par personne), aucune réservation requise et à peine 10 minutes d'attente. Un incontournable de la médina !”

Sarra El khazzan

Sarra El khazzan

Google

“Une très belle adresse à Chefchaouen. On s'est sentis comme à la maison : le cadre est magnifique, la cuisine délicieuse et l'accueil vraiment chaleureux. Un grand merci, on reviendra avec plaisir !”

The Destination

Discover Chefchaouen, the Blue City of Morocco

Nestled in the Rif mountains of northern Morocco, Chefchaouen is famed for its blue-washed buildings, winding medina lanes, and cool mountain air. Travelers come from across the world to wander its streets, photograph its doorways, and slow down in its cafés.

Moroccan culture here is felt in every detail — the call to prayer echoing across the hills, the scent of spices in the souk, the ritual of mint tea shared between friends. The local cuisine reflects both Berber heritage and Andalusian influence.

CHEF-CHAOUEN RESTAURANT sits at the heart of this experience. After a day exploring the medina, the Kasbah, and the nearby Ras El Maa springs, we invite you to rest at our table and taste the city itself.

Blue painted staircase in the Chefchaouen medina

Find Us

Visit Our Moroccan Restaurant in Chefchaouen

Opening Hours
  • Monday12:00 – 00:00
  • Tuesday12:00 – 00:00
  • Wednesday12:00 – 00:00
  • Thursday12:00 – 00:00
  • Friday12:00 – 00:00
  • Saturday12:00 – 00:00
  • Sunday12:00 – 00:00
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Contact

We would love to hear from you

For reservations, private events, or any question, reach out — or reserve your table directly online.